Details

White Sago 白西米
Weight：200g

营养价值
1、碳水化合物：西米含大量碳水化合物,碳水化合物维持脑细胞正常功能,脑力劳动者必须能源。
2、蛋白质：西米含少量蛋白质,蛋白质能够增强免疫力,抗疲劳。
3、维生素B：西米还含有维生素B,能有效地滋养肌肤,防止皮肤干裂,滋润头发的光亮,同时也可以可以消除身体的紧张感和增强肌体的免疫力。

食用功效
1、西米有健脾，补肺，化痰的功效，有治脾胃虚弱和消化不良的作用。
2、西米还有使皮肤恢复天然润泽的功能。

Nutritional value
1, carbohydrates: sago contains a large number of carbohydrates, carbohydrates to maintain the normal function of brain cells, brain workers must energy.
2, protein: sago contains a small amount of protein, protein can enhance immunity, anti-fatigue.
3, vitamin B: sago also contains vitamin B, can effectively nourish the skin, prevent dry skin, moisturize the hair of the light, but also can eliminate the body's tension and enhance the body's immunity.

Edible efficacy
1, sago has the effect of strengthening the spleen, tonifying the lungs and resolving phlegm, and has the effect of curing weak spleen and stomach and indigestion.
2, sago has the function of restoring the natural moisturizing of the skin.

#沙谷米 #白茨丸